Cook the spinach and garlic in the pan, stirring, for 30-60 seconds, until the spinach has wilted. Spoon on top of the gratin. Melt the remaining butter in the pan, then crack in the egg and fry ...
Add the coconut milk and fish sauce and cook until the spinach is tender and the coconut milk has reduced, about 3 minutes. Top with fried onions and serve.
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Indulgexpress on MSNHave a 'chaaty' Valentine's Day with these super easy chaat recipesWant to keep it light and chatty for this Valentine's Day? Who can resist the perfectly sweet, sour and crunchy chaats? Take ...
5. Portion the rice noodles in warm shallow bowls. Ladle the veggies and broth over and around the noodles. Garnish with ...
Step 2 Place the cheese, horseradish, soured cream, half the spinach and most of the dill, stalks and all, in a blender with ...
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