Grab your notebook and jot down this easy homemade sugar-free Jijona-style nougat recipe. If you have some extra time and get the hang of it, why not try making the famous sugar-free chocolate nougat ...
Michel Roux's impressive strawberry dessert can be made ahead of time and kept in the freezer until ready to serve. Preheat the oven to 140C/275F/Gas 1. For the strawberry sauce, mix the ...
plus this parrot pudding (as my sons called this soft chocolate nougat), which they loved. Preheat the oven to 180C/350F/Gas 4. Spread the almonds on a baking tray and bake for 7-10 minutes ...