The secret to this onion gravy recipe is the long slow cooking of the onions and the best quality stock you can find. Heat the oil in a frying pan and add the onion. Fry on a low heat for 30-45 ...

The secrets to making the best onion gravy are frequent stirring and careful control of the heat when frying the onions so they are soft and beautifully caramelised. This recipe is very ...

These vadis are cooked with potatoes in a spicy tomato-onion gravy, making the whole thing even better when using homemade ...

Cashews are all about creaminess, and when you blitz them to form a paste, it adds richness and brings an unbelievably luxurious flavour to the gravy. A couple of ripe tomatoes are boiled, peeled, and ...

Why You’ll Love This Recipe If you're looking for a simple, hearty, and comforting meal, these Slow Cooker Pork Chops w ...

This easy French Onion Chicken Bake is a fun twist on the classic soup. Juicy chicken breasts are infused with the flavors of ...

Few comfort foods satisfy quite like bangers and mash, the beloved British pub classic featuring juicy sausages served over ...

How to make turkey gravy: Ingredients: The reserved giblets and neck from the turkey. One large onion peeled and cut into quarters Two large carrots peeled and cut into four Two sticks of celery ...

Ahead of his new ITV series, James Martin joins us from his kitchen where he’s cooking a hearty dish for the long days in lockdown - toad in the hole with onion gravy. Place the flour in a bowl ...

The gravy is made with fennel and onion which I slowly caramelise while the potatoes are on — it's finished with the tomatoes, baby peas and fresh thyme added in just at the end. This recipe ...

Our five-star French onion soup recipe turns that big bag of ... This made a nice base for a gravy I served on top of hamburgers seasoned with mustard powder, cayenne pepper, Worcestershire ...