1. Fill a large stock pot halfway full of water and bring to a boil. 2. While the water heats, remove the tough outer leaves ...

Once the rolls are frozen, it's best to take the same care in reheating them so they don't end up soggy or with an interior ...

In the most general sense, stuffed cabbage rolls ... cabbage leaves are easy to peel before cooking and have a lesser chance ...

Ukrainian Cabbage Rolls (Holubtsi ... Boiling the cabbage allows easy removal of leaves & softens them. Pro tip: use a pair of kitchen tongs to easily pull away and remove the leaves as they ...