Frying can make eggplant Parmesan heavy. Luckily, there's a lighter, smokier alternative to the old cooking method and you ...

Then sprinkle a good amount of parmesan cheese on top and repeat until no more layers are left and the top layer is the sauce. Bake covered ... and Italian bread. The post Eggplant Parmesan ...

Pat the eggplant slices dry. Dip each in the flour, and then the beaten eggs and finally the panko, really packing on the bread crumbs with ... mozzarella and Parmesan. Bake until browned on ...

One easy and delicious addition to your menu that all ages will love is Eggplant Parmesan ... smother in bread crumbs. Place ...

Add sausage and cook until no longer pink ... whisk together eggs and buttermilk. Place breadcrumbs in another bowl. Slice eggplant around 1/4-inch thick and dip each slice into egg mixture ...