in your own kitchen. Read more: The Biggest Scandals To Ever Hit The Food Network Cayenne pepper has to be one of Emeril Lagasse's most used spices. It pops up all over New Orleans, where Creole ...

As Lagasse built his empire, he recognized how to spice up a cooking show, like shouting "Bam!" when adding some heat to a classic Creole dish on "Emeril Live" (one of the best Food Network shows ...

Celery salt adds a slight zippy, salty, earthy flavor to foods, and is found in a lot of savory dishes. Lagasse has long ...

Top chef Emeril Lagasse was one of the culinary hits of Cayman Cookout this year with a packed schedule on Seven Mile Beach and Rum Point.