First of all, let’s go back to why Wendy’s started selling spuds in the first place. In the ’80s and ’90s, low-fat diets were all the rage. but there was a definite appeal to replacing oil ...

And due to the addition of bacon, it's also got more calories and fat than one of America's unhealthiest burgers, the Wendy's ¾-Pound Triple with Cheese! While the calorie count of the Big Bacon ...