this dish of cubed beef with garlic and Worcestershire sauce now has a Filipino version. Here is a recipe from Home Foodie and the San Miguel Pure Foods Culinary Center. 1. Marinate beef in hot ...

and the crunch of perfectly fried garlic rice—this is the allure of Beef Tapa, a staple in Filipino breakfast culture. Known as part of the famous “silog” trio (short for sinangag or garlic ...

Assembly Take the chilled dough and cooled filling. Divide the dough into 12-15 equal balls. Use a measuring scale to make sure they are the exact same weight. Roll out the balls into a round ...