So I started making mamon [Filipino chiffon cake] and suman [glutinous rice cooked in coconut milk and typically wrapped with banana leaves] for my friends." From her two specialties ...
It’s that time of the year again when Chinese traditions blend seamlessly with Filipino culture, and no celebration of the Lunar New Year would be complete with ...
Bibingkang Kamoteng Kahoy, or Baked Cassava Cake, is a Filipino dessert that is loved ... but instead of rice flour, it uses cassava as the main ingredient. Cassava, or “kamoteng kahoy ...
Among its unique offerings is the bibingka cheesecake (P2,100), a creative twist on the traditional Filipino rice cake. 2. Wildflour Café + Bakery Wildflour Café + Bakery's bibingka cheesecake ...