French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.

these are the best buttercream, frosting, and icing recipes for every cake and cupcake. If you need me, I'll be off in the ...

A versatile buttercream frosting that can be used on cakes or cupcakes ... Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks. The best are featured ...

I absolutely love carrot cake, and so do my family, but I recently adapted a Jane’s Patisserie recipe ... For the buttercream: 125g unsalted butter at room temperature 250g icing sugar Method ...