It's easiest to shred the cabbage in a food processor. Heat the butter and oil in a large lidded saucepan. When hot, add the onion and fry gently until softened. Stir in the spices. Add the ...

I would shred giant heads of cabbage into coleslaw for barbecues or make vats of my mother’s recipe for perfect food processor pimento cheese. But as I grew more experienced in the kitchen ...

Drain the cabbage well, lightly pat dry with paper towels, and transfer to a very large bowl. In a mini food processor, combine the garlic, onion, ginger, and sugar; process until pureed.

1. Start by shredding your cabbage thin. This can be done with a mandoline, a food processor with the shredding disc attachment, or even with a sharp knife. 2. Fill a large pot with water and ...