The University of Delaware Food Science Program presents educational materials to teach the science of foodborne illness, prevention, and outbreak resolution. The materials were developed by UD food ...

Outbreaks of unknown etiology were those for which epidemiologic evidence implicated foodborne transmission, but there was insufficient information to determine the etiologic agent. Outbreaks with ...

Several years ago, when asked what food I shied away from, one of the six on my list was raw oysters and other raw shellfish.

WHO and FAO have published the full report of an exercise that ranked foodborne viruses according to frequency and severity.

VNutrition used data from the Centers for Disease Control and Prevention to look at foodborne illness outbreaks across the ...

A viral video on Instagram has raised concerns over the unhygienic preparation of traditional Indian sweets like rewdi.

An award-winning scientist discusses research funding hurdles--and how he tackles them--to fuel the fight against foodborne ...

Shaw says that hepatitis A “is usually foodborne, either from contamination in the fields or with a food handler who is preparing food without sufficient precautions. Transmission can come from ...

With a specialized focus on host-pathogen interaction and combating antimicrobial resistance from foodborne infections, our research probes into disease transmission and development mechanics, ...

Routine vaccination of food handlers for HAV infection can reduce the foodborne transmission of HAV.