Discover how foods like yogurt, papaya, chia seeds, ginger and bananas can transform your digestive health when eaten as ...

Digestive enzymes, for instance, belong to the hydrolase category and help break down foods to make them more easily absorbed throughout the body. There's also metabolic enzymes, which belong to the ...

Three key types of enzymes in different parts of our digestive system help break down the food to provide the energy our body needs to grow and repair. They are called carbohydrase enzymes ...

Strategic anti-inflammatory food choices target underlying inflammatory pathways to reduce chronic pain intensity and ...

The substances that produce flavor are made by enzymes (organic catalysts) out of tasteless “flavor precursors.” When food is preserved by canning, freezing or dehydration, the flavor ...

Certain glycans -- sugar-like compounds with carbohydrate chains -- containing galactose, may exhibit potential prebiotic properties that support human health. Identifying enzymes capable of breaking ...

Researchers at the University of Wyoming have discovered an enzyme that may combat a harmful foodborne pathogen. Listeria monocytogenes is a foodborne pathogen that is present all over the world. This ...

Carbohydrate chains, or glycans, are complex sugar-like compounds that play important roles in various biological processes and structures in our bodies.

Three key types of enzymes in different parts of our digestive system help break down the food to provide the energy our body needs to grow and repair. They are called carbohydrase enzymes ...