Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer ...

Be creative and put your style into this apple tart. What is Frangipane? Essentially, frangipane is an almond filling, almost like a thick cream. Don’t confuse it with marzipan, an almond and ...

I made Julia Child’s French Apple Tart recipe, and now I feel like I ... the apple slices sit on top of a layer of almond cream or a luscious eggy custard. Others are even simpler, with apple ...