Seafood can easily develop freezer burn and ice crystals, both of which can have ... a couple of experts who deal with both fresh and frozen seafood on a regular basis — Ricky Brenlow, the ...

St. Simons Island, Georgia, U.S.A.-based SeaPak, a division of Rich Foods, is launching Classic Cajun Style Shrimp, which is ...

Unless you live somewhere on the coast with a thriving fishing industry nearby, you probably consume frozen seafood ... Hook me up with an ice cold beer to go along with that and I'm in heaven.