This copycat Starbucks Gingerbread Loaf with cream cheese frosting is moist, flavorful, and the perfect treat to make at home! An old-fashioned recipe that is perfectly spiced and may just taste ...

Perfectly spiced and everything nice, this gingerbread pound cake comes topped off with an irresistible rum glaze for added ...

This recipe from the Food & Wine Test Kitchen makes one large gingerbread house or five to seven smaller ones for a village. The secret behind the flavor is an all-butter gingerbread and the ...

Christmas and gingerbread are a match made in festive heaven! Whether you’re baking a gingerbread house, adorable cookie ...

This easy gingerbread recipe is great for baking with children, and it makes a lovely homemade Christmas present. Make gingerbread men or any other shape! Each serving provides 161 kcal ...

Divide the dough into 3 manageable-sized pieces. Roll each piece out onto a piece of silicone baking paper to a thickness of 3mm. Using the templates, cut out 4 gable shapes, 2 roof shapes, 1 back ...

Moist and flavorful, here’s a great recipe from ... Bake for around 50-60 minutes or until the gingerbread loaf is baked through. To test for doneness, insert a toothpick into the center of ...

Pour the batter into two baking pans. (12X7X4 inches). Bake in a 330 F oven until the cake springs back, and tester inserted ...

Gingerbread encompasses a few different categories of baked goods, from cookies to loaf cake. No matter the recipe, what gives gingerbread its distinct flavor is a combination of two key ...