A flourless lemon almond cake is a wonderful choice when you're craving something light, zesty, and naturally gluten-free. This cake is packed with fresh lemon flavor, has a soft and moist texture ...

except the flaked almonds and honey, and whisk until well combined. Don’t worry if the cake looks a little curdled – but add a couple of tablespoons of self-raising flour (gluten-free if ...

Cake Ingredients: 125 mL (½ cup) softened butter 120g honey Zest of 3 lemons 6 eggs, separated 454g (1Lb) ricotta 500 mL (2 ...