Put the brine ingredients ... with salt and pepper. Set the turkey breast-side up on a rack in a large roasting pan. Tie the legs together with kitchen string. Roast the bird for 20 minutes ...

If you want a tender and juicy, roasted ... turkey and cooks it. It's so good! Thanks Uncle for the recipe." - Teresa Howell Turkey Brine has been awarded a Blue Ribbon from The Just A Pinch Test ...