Chris Ojiewo. Dr Ojiewo of the International Maize and Wheat Improvement Centre (CIMMYT) says Kenya is on the path of a green revolution and has developed varieties of crops like wheat ...

Several well-known brands of maize flour have been taken off supermarket shelves in Kenya, after a warning about unsafe levels of a poisonous substance known as aflatoxin. This has led to ...

A 2018 review of studies on GMOs suggested that over the past 20 years the yield from GMO maize has improved. Kenya's biotechnology regulator says there is evidence that costs are reduced because ...

For the best experience, please enable JavaScript in your browser settings. Maize, a staple food in Kenya, has provided fodder for high octane politics and felled ...

Earlier, TUKO.co.ke reported that Kenyan maize farmers were counting losses over poor prices. Farmers in the North Rift ...