Line 4 small plates with rocket leaves. Place the goats’ cheese on top of the brioche and place under a hot grill. Toast until the cheese is browned and bubbling. Put a piece of cheese-topped ...

Comfort food is often delicious in its simplest form, but there are lots of ingredients that can make a grilled cheese even better, including vegetables. Have you ever thought to add some corn?

“Grilled goat’s cheese and beets make a great duo in this sophisticated salad,” says chef Tom Kerridge. “Pecan nuts and toasted baguette slices offer contrasting textures, and the salad ...