When you think of quick, comforting meals that pack a punch of flavor, Mongolian Ground Beef Noodles easily top ... The beauty of this stir-fry lies in its simplicity and adaptability.
If you like lots of sauce in this vegan tofu stir-fry, you can double the ingredients and pour in as much as you prefer. It makes a delicious dressing or marinade for tofu if you have any left over.
Swirl in 1 tablespoon of the oil by adding it to the sides of the pan and swirling the pan, then add the tofu and stir-fry until lightly colored, 1 to 2 minutes. Add 1 tablespoon soy sauce, stir-fry ...