A delicious feel-good salad with pomegranate seeds, cucumber, capers, quinoa and feta Brimming with essential vitamins, minerals and antioxidants, I call this chopped quinoa salad ‘nature’s ...
Quinoa can be cooked like millet; it absorbs twice its volume in liquid. Use it in place of rice in cooked dishes, or serve it as a side dish, in salads or as a stuffing. Alternatively, try it as ...