Holi is a festival of colors, and what better way to bring that vibrancy to your festive menu than with edible flowers? Flowers not only add a pop of color but also bring unique flavors and aromas to ...

India is called the land of festivals. Among the festivals celebrated in the country, one of the most colourful among them is Holi. It is a popular festival which celebrates the victory of good vs ...

From sweet to savoury, Holi offers a plethora of culinary delights that are deeply rooted in Indian culture. Here are some dishes that you shouldn’t miss this Holi season.

Holi is all about colours, laughter, and of course, delicious food. This year, the festival of colours is being celebrated on March 14. What better way to celebrate than by whipping up festive ...

Dahi Bhalle is a Holi must, isn't it? Soft, spongy bhallas chilled in creamy dahi are too delectable to miss. One bite into it and life feels sorted! No Holi party is complete without a massive ...

Holi, the festival of colours, is not just about vibrant hues and joyous celebrations—it’s also a time to indulge in delicious treats that bring family and friends together. Traditional sweets ...

Celebrity MasterChef India heats up, turning into a thrilling high-stakes culinary showdown. With the grand finale approaching, excitement is at its peak as the nation eagerly awaits the crowning of ...

Known for spirited and slightly boisterous celebrations, the festival of Holi is right around the corner. While some are prepping for their outfit of the day, others are daydreaming about the ...

One cup moong dal, two tablespoons of urad dal, 1-2 green chilli, one inch of ginger, salt, a handful of mint leaves, 1-2 teaspoons of crushed coriander seeds, half a teaspoon chilli flakes, and ...

Crispy, deep-fried dumplings stuffed with a rich mixture of dried fruits and nuts. A classic Holi sweet, these deep-fried pancakes made from maida and khoya are coated in syrup and finished with a ...