So I challenged myself to develop a vegan recipe that stacked various protein ... and I’m also the author of the bestselling “Cool Beans.” Sometimes I develop my own recipes for this column ...
The recipe said to transfer the beans to a 400-degree Fahrenheit oven for 45 minutes, stirring occasionally. The beans were amazing and resembled the thickness and taste of chili. The beans were ...
Add black beans, corn, crushed tomatoes and ¾ cup water. Bring to a simmer and cook 8 to 10 minutes, until vegetables are tender and chili has thickened. Season with salt and pepper to taste.
kidney bean and sweet potato chili at the ready. Get the recipe: Sweet Potato and Ground Beef Chili I can hear them now: the purists rushing to the comments section to tell me that this ...