Keep the sauce warm. 7. While the sauce is simmering, bring a large pot of salted water to a boil. Add the pasta and cook, ...

Nut-based loaf dishes have been popular in the past when meat was scarce; this version might impress the carnivores at your ...

Julia Child's former home in France, La Pitchoune, is a cooking school run by chef/author, Makenna Held. She believes ...

Buffalo chicken dip is a spicy, creamy dip made with shredded chicken, hot sauce, cream cheese, and cheddar cheese. Other ...

Their recommendations are plentiful, from gumbo, lobster rolls and Texas Twinkies to homemade wings and pizza. And for those ...