Honey chilli cauliflower is that perfect mix of crispy and sweet that's hard to resist. It's a street food favourite, but with these simple tricks, you can turn it into a snack that's a little ...

Coat the blanched florets thoroughly. Add the red chilli, honey and lemon juice. Coat the cauliflower with the mixture again, being gentle to ensure the florets remain in tact. Place the ...

In a large bowl, mix together the garam masala, paprika, turmeric, yoghurt, cornflour, lemon juice and honey. Toss the cauliflower florets into this mixture and set aside to marinate for 10 minutes.

Chop the courgettes, chilli, and cauliflower finely ... season with salt and pepper then drizzle over the honey. Roast in the ...