Put the pudding rice, cinnamon and sugar into a big saucepan. Then pour in the milk. Bring to the boil and simmer for 30 minutes until the rice is cooked and creamy. Make sure you keep stirring ...

There’s something magical about a one-pot meal. It saves time, minimizes cleanup, and still delivers incredible flavor ...

In a small bowl or jug, stir together the sugar, orange juice and zest and honey until the sugar is dissolved. Add the cloves, fennel seeds and black pepper. Sit the ham on a double layer of foil ...