adding butter can create a richer texture," he suggests. Though butter may not be the go-to inclusion you'd instinctually reach for when hot sauce is in hand, adding a creamy, oily ingredient can ...

If you have been cramming every sauce into the fridge, it is time to rethink that habit... for the sake of their taste and ...

Some like it hot and some like it hotter ... If it is still coarse in texture, strain the sauce through a sieve. Pour the sauce into a clean saucepan and cook for 5–7 minutes over a medium ...