The first squash I reach for: acorn squash. Its sweet and nutty flavor makes it ideal for baking and roasting. You eat the skin of some roasted squashes, such as delicata. Is the skin of acorn ...

While people eat ... the squash's skin is delicate, more like a summer squash's outer layer. So, as the interior flesh cooks, the delicata's skin breaks down and becomes deliciously soft. Acorn ...

Acorn squash is safe and even nutritious for your dog to eat. It’s nontoxic and doesn’t contain anything that might make your ...

So what exactly sets summer and winter squash varieties apart? Think tough outer skins and fall-inspired colors, like the deep green hues of acorn squash and the vibrant orange of pumpkins. While some ...

Buttercup, Hubbard, Kabocha, Red Kuri, Turban: These types may be stored up to 6 months. Watch these short videos to learn some quick preparation tips for acorn squash and butternut squash. Wash ...