Additionally, cover the bread pudding with foil — but only for half of the baking time. This will ensure that the pudding is ...

"Rice pudding can be made in a pot on the stove top, but I prefer the baked version. When it is baked it gets a crisp golden ...

Bake the pudding in the middle of the oven for about one hour, or until the top is crisp and golden. Serve the pudding warm with some softly whipped cream. Butter the bread and arrange four slices ...

Two dishes tested on 'the world's toughest food critics, firefighters!'. We're making a perfect pasta with a very special ...

Old bread can be creatively reused instead of discarded by transforming it into delicious dishes like breadcrumbs, bread ...

Self-saucing chocolate pudding is one of her favourite treats ... If you have a large slow cooker, it’s even possible to bake loaves of bread in them too. “If you’re missing a good crust ...

4. For the orange sauce, combine tofu, date paste, orange zest, orange juice, vanilla extract, and salt in a blender. Cover and blend until smooth. Add 1 tbsp of plant-based milk at a time until you ...

and scatter them over the bread, then top with the sliced fruit. Pour in the batter and sprinkle on demerara sugar. Bake for 30 minutes, or until the pudding has set and has a golden crust on top.

Finally, place the cut disc of baking paper over the mixture. Now it's time to cook the pudding. Cover the bowl with cling film and microwave on low power (about 30 percent of full wattage ...