Steak is a go-to dish for a special occasion. Whether I've got a fillet, sirloin, ribeye, rump or hanger, here’s how I cook it at home for perfect results. Steak is a real treat – a special ...
Searing a steak over high heat will cook the protein fibers on the outside much more rapidly, shrinking the outer layer and causing the middle to bulge, and that warping of the meat makes it hard ...