If you rush this process, your soup won't taste as great. This step is completely optional, but we suggest you don't skip it. After adding the vegetable or meat stock and simmering, blend the soup ...

Whether you blend your soup or leave it chunky is up to you. You can even blend some of the soup in and then add it back to the veg pot for a thicker, chowder-style soup with extra texture.

Spinach needs to be added a few minutes before the end to ensure it stays vibrant. 4. Should you blend soup? It's really up to you if you blend your soup or not. It can be nice to blend a leek and ...

Blend the soup. Transfer the vegetables and any pan drippings to a blender. Add warm vegetable broth and unsweetened coconut ...

About Spinach Soup Recipe: Super quick and super healthy. This spinach soup recipe is made in a blender and drizzled with lemon juice and a dollop of cream. Lightly saute the onion and garlic in ...

So, fittingly, Woody and Laura shared one of their go-to recipes for the 2025 Veganuary Celebrity Cookbook: Creamy potato ...

Using a stick blender, process the peas until very smooth. Add the milk (or, if preferred, use more stock, water or cream). Tear in most of the ham. Bring the soup back to a simmer, then season to ...