Don’t worry, the first time canning meat might be a little intimidating, but you will soon be a pro. In this complete guide, we will explore the ins and outs of pressure-canning roast beef while ...

In a pan, heat some sunflower oil and add the meat ... cooker. About 30 minutes before it's done, add the celeriac and return it to the oven. The stew is ready when both the beef and celeriac can ...