Even though the color of a banana changes over time, its flavor remains irresistible. Discover how to make the most of this ...

Cook the raw bananas until they are soft, then peel and mash them easily. Combine the besan, ginger, green chilies, spices, ...

Instead of deep-frying, you can simply roll the bananas in dark, rich muscovado sugar then fry in a little butter and serve with a warm caramel sauce. To make a caramel sauce put 4 tablespoons of ...

With a handy deep fryer, you can upgrade the classic treat by adding fried ice cream or bananas. Deep fryers can be used to ...