When you tap a live clam on a hard surface ... ability to breathe), make sure you do this test just before cooking. Now that ...

Clams are a delicious seafood delicacy enjoyed all over the world. They can be cooked in many different ways, from boiling and steaming to grilling and baking. Frozen clams are a convenient option for ...

White Wine Steamed Clams, I mean doesn’t that sound heavenly! I have done clams on the grill before but I really prefer ...

If you harvest the clams yourself, or are worried that they might be gritty, soak the live clams in cold salted water with a bit of cornmeal or flour, and leave them for about an hour. Rinse the ...

Clams require little preparation: they must be live when cooked. Check that the shells are still undamaged and tightly shut (or close tightly when tapped) just before cooking commences.

Like most simple pastas, linguine with clams is a no-brainer for a 5:30 Challenge recipe. The sauce comes together easily in less than 30 minutes while you boil water and cook pasta. The only tricks ...

Steamed clams are easy to prepare, and make for a tasty casual dinner when served with melted butter. But with just a little more work, you can cook clams that make a hearty, delicious dish fit ...