Cook T-bone steaks like the Italian bistecca - season generously and grill over a barbecue or griddle pan for about seven minutes on each side. Serve pink and juicy with lemon wedges and a drizzle ...

In a bowl, add the T-bone steak ... add the butter pan and sear the steak for about five minutes on each side keep turning, then add the garlic cloves and rosemary sticks cook for another 5 ...

lime juice and black pepper on the T bone, ensuring that the marinade is distributed all over the steak. In a pan over medium heat, add oil and place the steaks one by one to cook for about three ...

While the bone doesn’t exactly affect the meat’s flavor ... In a large cast iron pan, heat the oil. Add steak and cook over high heat until it develops a golden crust on one side, about ...