A quick-cooking weeknight hero! Chicken cutlets are a versatile cut of meat, made by slicing boneless skinless chicken breasts in half horizontally. The cutlets’ thinness means that they cook ...

Here's what you need to know. The boneless, skinless chicken breast remains one of America’s favorite proteins. It’s lean, versatile, and packed with protein. The only challenge is that it’s ...

I could have called these Cornflake-Crunchy Chicken Cutlets as the crisp coating is provided not by breadcrumbs, but by cornflakes. Take the chicken out of the fridge so that it isn’t too cold ...