swap out rich balsamic vinegar for lighter champagne. The vinegar is also great for bringing out the flowery aspects of stone ...

Before buying a bottle of white wine vinegar (or trying your hand at making it from scratch), it's good to know the ins and outs of using it for maximum flavor and why it's such a great swap when ...

Cheap vinegar, produced from inferior white wine, will give poor results to your finished dish. Buy good-quality, aromatic vinegar with a complex flavour. The label will often specify which type ...

Then, when I worked at Chez Panisse, I used to have to open dozens of oysters and make this sauce daily ... In a small bowl, whisk together the champagne, champagne vinegar, and shallots. Season to ...