Chole Masala powder is easy to make and can improve your food by giving it a richer flavour that prepackaged spices frequently don't have. This homemade mixed powder consists of many spices ...

When it comes to vegetarian dishes, favourites like Kadahi Paneer, Dal Makhani, and Chole always make the list. But what really makes these dishes shine is the special masala that gives them that ...

Maida is used to make Bhature and lacks essential nutrients and fibres. Carbohydrates, present in refined flour can also ...

You can also stuff bhatura with paneer to make it more fluffy. Simmer the chole gently for an hour and cover it. 9. Add lime juice and a dollop of butter to it. 10. Garnish the chole with coriander ...