Grease a steaming dish or tray with a little oil. Fill a large pot or steamer with water and bring it to a boil. Pour the ...

If you are an addict of this mega-snack, apply these methods to learn how to make perfect Dhokla at home.

Ingredients in Gujarati Steamed Dhokla Recipe: This dhokla recipe is made with gramflour, however you can also make it from Suji. A besan batter consisting of citric acid, salt and turmeric is mixed ...

Overall, white dhokla is packed with essential nutrients, making it a wonderful addition to your weight loss diet. White dhokla tastes best when it has a soft and fluffy texture. To achieve this, make ...

In a large mixing bowl, combine 1 cup of chickpea flour (besan), 1/4 teaspoon of turmeric, 1/2 teaspoon of baking soda, 1/2 teaspoon of ginger-green chili paste, and salt to taste. Gradually add ...