This pie is perfect for a Boxing Day feast: replace the meat with cooked turkey and ham ... egg against a work surface, then start peeling at the wider end (where the air gap is), to make the ...
A great way to use up the Christmas turkey. Make the filling in advance then add the pastry top and bake just before serving. Preheat the oven to 200C/400F/Gas 6. Heat a large pan over a medium heat.
I used a frozen pie crust b/c I don't see the point in make ... eggs plus 2 egg yolks, then whisk in the cream and milk; generously season with some salt and pepper. Spread the cooked ham and ...