Moong dal parathas are hearty and wholesome. This Rajasthani version takes this ingredient to the next level, making a dish ...
Learn how to make Carrot Paratha, an easy and quick breakfast or tiffin recipe for your kid only on Rajshri Food! Elizabeth Warren Spells Out What Democrats Must Do 'With Urgency’ Before Trump ...
Methi Ajwain Paratha is the ultimate winter breakfast, full of flavour and super comforting. Here's a step-by-step guide to making this yummy paratha at home! Wheat flour, 1 tsp salt, 1 tsp red chilli ...
Aloo paratha, a beloved Indian flatbread, is surprisingly easy to make at home. Combining spiced potato filling within a whole wheat dough, it's cooked to golden perfection on a tawa with ghee or ...
Cook the paratha roast over a hot tawa, turning it over till both sides are golden brown. Add Ghee And Serve. Spread ghee ...
The recipe for moringa paratha is simple and quick. Combine flour, chopped onions, moringa leaves, and spices to form a dough. To make flatbreads, divide the dough into lemon-sized balls and roll ...
First, make the stuffing. Heat the oil or butter in ... Heat a tawa or frying pan over a medium–high heat. Cook one paratha at a time: brush one side of the paratha with ghee or melted butter ...
Actress Swastika Dutta explores Kolkata's diverse paratha scene, from classic aloo and paneer to innovative pizza and noodle ...
To make the dal, combine the lentils ... Heat a frying pan over a medium heat and, once hot, place a paratha in the pan. Dry fry on each side until small blisters form on the surface, then ...
Put the potato filling in the middle of a rolled ball of dough and seal it like a pouch. Gently roll the packed ball into a ...