The recipe creator asserts that you don't need to use the stove or even a pan to make her poached eggs. Instead, she whips ...

Poached eggs are a delicious addition to any breakfast, but can easily cause a slimy mess if you do not know how to cook them properly. The trickiest part of poaching an egg is cracking it and ...

Eggs are one of those things that people like in lots of different ways -- scrambled, sunny-side-up, over-easy -- but when ...

He continued: "Whisk the water to create a vortex, then crack an egg into the water and cook for three minutes. Meanwhile, prepare a bowl of iced water large enough for your poached eggs to bathe in.

Three minutes to cook, a lifetime to master – the poached egg makes a great breakfast ... Add the vinegar and turn down to simmer. Crack the eggs one at a time into a small bowl and gently ...