And if amateur bakers do it, how hard can it be to make puff pastry at home and turn it into something worthy of national T.V ...

When you want really tasty, buttery pastry, it is best to make your own from scratch. This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze ...

We also need it to stay in visible chunks throughout the process to make those pockets. If it is rubbed in too finely, it won’t puff up as well. Some recipes call for half butter and half lard.

About Puff Pastry Recipe: A perfect finger food for children to snack on! Puff pastry is a light, flaky and tender pastry made with flour, water, butter and salt. You can also stuff with a filling of ...