Tteokbokki is a delicious ... which are added to make a heartier one-pot stew, similar to Buddae Jiggae. Korean spicy rice cakes have a chewy, bouncy texture similar to mochi, and a deep savory ...

make a slurry of 1 tablespoon cornstarch and 2 tablespoons water in a small bowl. At its core, tteokbokki consists of tteok, ...