Step 5. Let them cook for about 5 minutes, turning frequently. Step 6. Then add them to a bowl along with all the olive oil and juices in the pan. Step 7. Serve warm or chill for 3 hours to marinate.

Choose a marinade, pick your favourite food below ... Why it works: “This is a traditional ‘braai’ (barbecue) recipe from South Africa and is full of tangy flavour,” says Brigg.

If you buy the shelled nuts, skip the preparation step in the recipe ... temperature to marinate for about 30 minutes, mixing occasionally. Put the lily stems and wood-ear mushrooms in a bowl ...

An average of 5.0 out of 5 stars from 11 ratings Once past the marinade, this easy venison recipe is so quick ... To serve, spoon the mushroom sauce onto warmed plates, then top with the venison ...

This recipe is based on the Magic Mushroom Burger ... Arrange the panko breadcrumbs in a separate shallow dish alongside. Dip the marinated mushrooms into the gram flour, shake off the excess ...

Steak, of course, is a key element of steak frites, but this French dish is surprisingly easy to make meat-free.