Wave farewell to the hassle of poached eggs with this brilliant cooking tip. Poached eggs are a delightful addition to any breakfast or brunch menu, yet they're notoriously fiddly to perfect.

Poached eggs are a delicious addition to any breakfast or brunch, but anyone who has tried to cook one knows how tricky they can be. Getting them to form the perfect shape when you drop them into ...

Now, we may not have to worry, as a chef has confirmed how to perfect your eggs every time. It turns out, all you need to do is add a simple ingredient to water when you poach the eggs.

"And then you're just gonna dump it onto a paper towel, and look how cute she is," she said, admiring her poached egg before slicing it open to reveal the perfectly runny yolk. "I'm gonna eat this ...

Poached eggs can be a disaster, and you can end up with the egg scattered all over the boiling water, or you can end up with seriously hard yolks. But what is the trick to the perfect poached egg?

For many people it's the epitome of the ultimate brunch - a perfectly cooked poached egg with a golden, runny yolk. The dish is a classic and is often considered one of the cornerstones of a basic ...

Ina Garten ditches the pot of boiling water altogether for a sauté pan method that's perfect for poaching multiple eggs at a time. Related: How to Poach Eggs Perfectly Every Time Julia Child's ...

We recently wrote about how the secret to perfectly poached eggs is to strain the eggs in a sieve for around 30 seconds (to get rid of wispy bits), swirl the simmering water before gently placing ...

or with the help of an egg cooker, but did you know that you can also make the perfect poached egg using an air fryer? This method is quick and easy. Poached eggs are known for their soft ...

Cooking an egg to the perfect consistency is something not everyone can master. Whether you're making scrambled, fried, poached or even a hard boiled egg, it takes a good few times before you get it ...