But that all changed when I learned to make the perfect microwave poached egg! When I’ve tried making poached eggs at home in ...

As she retrieves the container from the microwave and tenderly transfers the egg onto a plate for Dana to sample, Dana's mum exclaims: "Here it comes, the perfect poached egg." Dana gives the ...

We buy almost 80 million ready meals a week in the UK, but the humble ... to a microwaved breakfast. Poaching eggs is a revelation. Pour boiling water into a microwave-safe bowl or mug and crack ...

Place the cup in the microwave for 30 seconds. Check your egg for doneness and cook for a further 30 seconds if needs be. Sixty seconds will result in a medium-poached egg, but as all microwaves ...

Mary Berry has shared her no-fuss method for crafting impeccably shaped poached eggs that could elevate your breakfast or brunch plates. Whether you're on the hunt to enhance your morning spread ...

Have you ever wondered why poached eggs are called that? Apparently, it traces back to the Medieval French word poché, which meant either pocket or small pouch. As the whites of a properly ...

You might not have known that you can cook your eggs in the microwave. It's much faster than cooking them on the stove, and it's incredibly easy. More from Lifestyle You might not have known that ...

Want to hard boil or poach an egg to perfection at work? The WSJ's Michael Hsu shows how easy it is to make breakfast at the office. Photo: Denise Blostein/The Wall Street Journal.

A poached egg, cooked outside of its shell in simmering water, can be a delicious start to the day. However, it can also turn into a culinary disaster for an inexperienced cook. The secret to ...

Three minutes to cook, a lifetime to master – the poached egg makes a great breakfast or welcome addition to a light supper. Don't panic. You can do this. Fill a small pan just over one third ...