But with the right prep and cooking techniques ... For fried preparations like Eggplant Parmesan, salting is essential — more on that below. While you can turn this versatile fruit into smoky ...

Slices of grilled eggplant. - Roxiller/Getty Images Preparing grilled eggplant Parmesan isn't that different from the classic method. In either case, it's best to dry-brine the eggplant.

Spread 1/2 cup of the tomato sauce over the eggplant. Top with a few mozzarella slices and sprinkle with 3 tablespoons of the parmesan. Tear one-third of the basil leaves over the cheese.

Prepare a breading station with ... In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer ...

This is a great option for quick, weeknight dinners. Because it took less than 45 minutes to prepare, De Laurentiis' eggplant Parmesan recipe will be one I turn to again on busier days when I want ...

Add butter, 1/2 cup Parmesan and chopped parsley and mix ... Meanwhile, pat the eggplant dry and prepare a paper towel-lined baking sheet. 6. Heat reserved garlic-infused oil in a skillet over ...