About Hyderabadi Mirchi Ka Salan Recipe: Mirchi ka salan is a popular accompaniment that is served along with the Biryanis in many Indian restaurants and homes. In Urdu, salan is curry and mirchi ...

Mirchi Ka Salan is a rich, flavourful gravy that pairs perfectly with biryani. Made with traditional Hyderabadi spices, easy to make at home. Just follow these simple steps: Saue the green chillies in ...

In the same pan, add the remaining oil. Toss in mustard seeds and cumin seeds; let them splutter. Add curry leaves and chopped onions, sauté until golden brown. Stir in ginger-garlic paste and ...

Aromatic, rich and bursting with flavour, Hyderabadi Veg Biryani is a classic ... Serve it with raita or mirchi ka salan for a truly authentic meal. Maintain a rice-to-water ratio of 1:3 for ...